Order the First Batch of Barrell Bourbon Whiskey Online

After this weekend’s Cinco de Mayo tequila binge you probably won’t be drinking that shit for a while. Back to whiskey next weekend, you can order Barrell Bourbon whiskey online for an even more convenient (or lazy) way of getting your fix. Making up this beautiful-looking sip is 70 percent corn, 25 percent rye and 5 percent malted barley. It’s also made in Kentucky, aged for at least five years, is bottled at cask strength and is free of any filtration that might dilute the flavor. The first batch was just released a few weeks ago, so being apart of that will make your bottle that much more special (than tequila). [Available HERE]

 

Ole Smokey Charred Moonshine

Adding another addition to the ever growing family, Ole Smokey Charred Moonshine is the little brother to all of the other flavors before it. They say the best whiskey is stored in barrels for years just to see how good it can get, and that’s exactly what you’ll get with Ole Smokey’s newest addition to the lineup. It’s hand crafted, smooth and slowly aged flavor comes straight from the mountains of Tennessee, where they also say the world’s best whiskey comes from. But, we’ll let you be the judge on that one.

More HERE.

This Chart Drops Knowledge on the Many Varieties of Whiskey

It was only a matter of time that Pop Chart finally graced us with a graphic having to do with whiskey. Their Many Varieties of Whiskey chart categorizes all of the major whiskey players such as scotch, bourbon, single malt and moonshine. It then spreads out and separates the whiskey’s by American, Irish, Scotch and Canadian, while also noting all of the famous brands that were derived from those places. If you do decide to order the 18″x24″ print, it will come in a limited edition wood engraving with a cork and metal cask strapping and the realization of never not knowing what whiskey you’re going to buy at the liquor store.

Available HERE.

A Turntable Made from Whiskey Casks

Pairing your favorite music with a nice glass of whiskey comes in the form of the Highland Park x Linn Sondek LP12 Turntable. You’ll be getting drunk while your favorite tunes are generated from part of the solid oak barrel your whiskey was aged in. It’s a perfect collaboration, being that it’s Linn’s 40th anniversary and Highland Park’s whiskey is aged for 40 years, we think it’s only appropriate that this collaboration exists. The turntable made from whiskey casks comes with a special bottling of Highland Park 40-year-old and is limited to just 40 pieces. So, if you’re missing that conversation piece from your bar at home you should probably get on this now.

More HERE.

Tincup American Whiskey

Nothing is better than kicking back and sipping a great American whiskey on the rocks. While others prefer cheap versions of the liquor, we look for quality in stuff like Tincup American Whiskey. Founded by Stranahan’s Colorado Whiskey founder Jess Graber, this all-American whiskey (named for a Gold Rush era mining town) is cooked at warm temperatures under pressure using corn, rye, cracked malted barley and pure, ice-cold Rocky Mountain water. Their attention to detail during the distilling process provides a taste that your palette has never experienced, utilizing a high rye content and providing a nice spice that rounds up your sip nicely.

Available HERE.

Orphan Barrel Whiskey Distillery

Finding new whiskey brands is as delightful as taking your first sip of it. Finding aged whiskey and transforming it into a success is the job of Orphan Barrel Whiskey Distillery. They’ve recently presented us with two new brands in Barter House Whiskey and Old Blowhard Whiskey. Both whiskeys were found in old warehouses at the Stitzel-Weller facility in Louisville, KY. and both carry unique flavors respectively. Barterhouse is said to be reminiscent of warm spice, biscuit and buttercream, while Old Blowhard sits in at 26 years old, carries undertones of smoke and honey with a hint of orange. You’ll be sippin’ slowly by March 2014 and that’s if you can get your hands on them.

More HERE.

Green Spot Whiskey

St. Patrick Day is around the corner and what better way to celebrate than the good ol’ Irish way – drinking! Now available for consumption in the USA, Green Spot Whiskey will definitely do the damage you’re looking for. The single pot still Irish whiskey is comprised of Pot Still whiskeys aged between seven and 10 years, carries a spicy body with a hint of green apples and has been an overseas Irish favorite for quite sometime. Look for it to hit shelves on March 1, and look for yourself to be hitting the ground as well. Hard.

More HERE.

Distiller App

Making you order more whiskey while also putting hair on your chest is the Distiller app for iOS and Android. When you hit the town, there’s nothing better than to start it off with great tasting whiskey, but if you’re new to the manly liquor it can take some experimenting before you find that perfect one. The app helps you avoid that situation by providing you with personalized whiskey recommendations for any occasion, whether it be on the rocks at your favorite bar, growing your personal collection, or even gifting a bottle. Just answer a few questions and you’ll be on your way to being the whiskey expert you never thought was possible.

Available HERE.

Stag Horn Whiskey Flight

Step up your game by offering your house guests whiskey via the Stag Horn Whiskey Flight. This handcrafted in Scotland piece won’t just serve up whiskey, but we guarantee it’ll be the conversation piece of the night. Making it extra special is that no two are the same because they’re handmade from a genuine stag deer horn which results in different sizes and shapes. It comes complete with four 6 oz. tapered tasting glasses that are lead free, with the fun coming after you start drinking the whiskey.

Available HERE.

Coldcock Herbal Whiskey

Most of us don’t pay any attention to the ingredients used in the whiskey we drink, because really we are just trying to get our drink on. Coldcock Herbal Whiskey on the other hand definitely pays their attention. They’ve developed a unique liquor by using a blend of aged whiskey, herbs and spices from around the world and they’ve also cut nearly half the sugar out of their recipe than what their competitors use so you won’t get that sugar hangover the next morning. Coldcock also includes ingredients that take the burn out of drinking whiskey, which in turn makes you drink more whiskey. We won’t complain about that.

Available HERE.